How To Treat Inflammation with Dietary Supplements

Inflammation is the body's reaction to several disorders, by increasing blood flow to the affected body parts and causing soreness and swelling as a result. Chronic inflammation such as arthritis is a problem with many people, and while it can be treated with medication and cold compresses, a regimen of selected, inexpensive dietary supplements can aid the body in healing as well as let it cope with the detrimental effects of disease.

Here are some dietary supplements with which to treat inflammation:

  • Fish oil. Research has shown than the omega-3 fatty acids in fish oil (namely DHA and EPA) can lessen inflammation. You may obtain your dose of at least 3 grams of fish oil by eating freshly prepared sardines, tuna, salmon or mackerel, or taking it in capsule or liquid form. Take note that some substances with fish liver oil as ingredients may possess extremely high levels of vitamins A and D, which can be harmful to the body. There is also the danger of mercury poisoning from fish captured in open water.
  • Plant seed oil. The seeds of evening primrose and black currant contain omega-6 fatty acids such as gamma-linolenic acid (GLA), which the body changes to something that reduces inflammation and relieves cramps and pains associated with it. The recommended minimum daily dose is 3 grams.
  • Green tea. The polyphenols in this herbal beverage restrain "adhesion" molecules from inducing inflammation.
  • Ginger. Some of the 500 compounds in this well-known herbal medicine have anti-inflammatory properties, from stemming the production of cytokines to restraining prostaglandin synthesis. Ingest 100 mg. of this herb every day.
  • Curcumin. A substance that creates the yellow tinge of the Indian spice turmeric, curcumin has long been known in Indian medical culture to halt inflammation, among other health benefits. Maintain a daily dose of 2.8 mg.
  • Serrapeptase. This enzyme contributes to anti-inflammatory reactions in infected tissue. Serrapeptase is extracted from silkworm intestines.
  • Bromelain. An enzyme derived from pineapple, bromelain reduces swelling and other inflammatory symptoms, including joint aches caused by arthritis and finger numbness resulting from carpal tunnel syndrome.
  • Vitamin C. High amounts of citrus fruits can decrease symptoms of inflammation, especially if used in combination with other supplements.
  • Vitamin E. This substance shuts down the nuclear factor-kB as well as the activator protein-1, both of which activate inflammatory genes. Take 400 to 800 IU of daily natural Vitamin E supplements.
  • Rosemary. A familiar food seasoning, rosemary contains ursolic acid, a compound, which inhibits Cox-2 processes. Take 100 mg every day.

While prescription medicine can relieve the symptoms of inflammation, it can also come with undesirable side effects and more importantly, it does not address the causes, which are primarily related to poor nutrition. Dietary supplements are the key to treating inflammation by providing the body with the compounds to generate its own anti-inflammatory substances; regular intake combined with the reduction of processed food products will reduce the aches and swelling while contributing to the general health.


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